This Catamaran built in 2019 offers luxurious levels of comfort, style and performance. She has been designed for people who love sailing in comfort.
The yacht is equipped with a large sunbathing top deck as well as a spacious aft cockpit with dining area to port, shaded by the hard top. The large saloon and open plan dining area is ideal for entertaining and the comfortable forward cockpit is a great place to enjoy scenery and feel secure while underway.
The interior includes four spacious and light queen cabins with en-suite heads and shower as well as an additional smaller berth forward accessible from the deck. The captain and hostess / chef will usually occupy one of the double cabins and the associated fore peak.
|$ 13'220 - $ 16'420||per week|
|Government tax and other service fees||Included|
|Full bedding sets and after-cruise cleaning||Included|
|Taxes (if changing countries)||Obligatory|
|Onboard yacht bar||Included|
|Wine with meals||Included|
|Stand-up paddle board||Included|
|Inflatable water toys||Included|
|Dinghy with outboard engine||Included|
|Skipper & Crew||Price||Unit||Option|
Please enquire about Cancellation Policy
Our highly seasoned and experienced skipper offers a lot more to clients than just navigation. He is happy to share their local insight into all the hidden gem of places, personalise itineraries to ensure every guest's interest is catered for and the group has the best possible time. Our skipper is highly trusted, discreet and very personable. Some clients love some sailing lessons when others want to discover some true local delicacies away from tourist crowds. Nothing will be the issue for your skipper, who is passionate to deliver the utmost experience to clients.
Those guests who want to indulge in the local delicacies and have beautiful dining experience onboard, choosing a chef would be the right option! Our chefs specialise in a wide variety of dishes cooked from fresh local produce, with menus developed accounting for the guests' tastes, wishes and dietary requirements. If you have a specific cuisine in mind, simply let us know and we will allocate the chef to cater for that. A chef would prepare scrumptious meals and look after the guests onboard.