From our unique approach to service to our dining options we believe in the concept that our guests deserve a personalized gastronomic experience.
Mediterranean Farro Salad
Cherry tomatoes, cucumbers, grilled onions, marinated feta cheese, Ligurian olives, farro, baby spinach, red radish, chickpeas and oregano with lemon dressing.
Mixed greens with marinated chicken breast, avocados, cherry tomatoes, asparagus, Parmesan cheese and Caesar dressing.
Spiral shaped pasta with chicken, mushrooms, garlic and parsley in a labneh sauce.
Shell shaped pasta with marinated prawns and coriander in a spicy creamy tomato sauce.
Rigatoni Reggiano Cheese Sauce
Tube shaped pasta in a light creamy sauce of mascarpone, Reggiano Parmesan and diced pecorino cheese.