Charter rates per day, plus additional expenses.
This beautiful Azimut 85 Fly has undergone an extensive refit in 2015. Her spacious living room features a complete entertainment system, an equipped kitchen with a bar, a dining room for eight people. Comfortable seats and a pilot station. Her air-conditioned and spacious cabins include the Master, the VIP and two double guest cabins. The spacious teak deck in the bow boasts chairs and cushions that invite you to relax. The bridge is accessible from the inside. The flybridge features lounge and table seating, separate stereo sound system, bar and grill. The command station has the latest in navigation offering a 360 ° view. Feel the sea breeze and admire the breathtaking view of the coast line while your private chef prepares delicious food and drinks for you and your family or friends.
Charter fee only | Unit | ||
---|---|---|---|
From $ 7'600 | per day | ||
Services | Price | Unit | Option |
VAT | Included | ||
Crew gratuities | Optional | ||
End cleaning | Included | ||
Fuel charge | Included | ||
Food & Beverages | Included | ||
Extra equipment | Price | Unit | Option |
Stand-up paddle board | Included | ||
Jet ski | Included | ||
Snorkelling equipment | Included | ||
Donut | Included | ||
Skipper & Crew | Price | Unit | Option |
Skipper | Included | ||
Chef | Included | ||
Hostess | Included |
Please enquire for cancellation policy.
Our highly seasoned and experienced skipper offers a lot more to clients than just navigation. He is happy to share their local insight into all the hidden gem of places, personalise itineraries to ensure every guest's interest is catered for and the group has the best possible time. Our skipper is highly trusted, discreet and very personable. Nothing will be the issue for your skipper, who is passionate to deliver the utmost experience to clients.
Those guests who want to indulge in the local delicacies and have beautiful dining experience onboard, choosing a chef would be the right option! Our chefs specialise in a wide variety of dishes cooked from fresh local produce, with menus developed accounting for the guests' tastes, wishes and dietary requirements. If you have a specific cuisine in mind, simply let us know and we will allocate the chef to cater for that. A chef would prepare scrumptious meals and look after the guests onboard.
Our hostess will look after the guests, prepare light meals and serve the guests onboard during the charter. Discreet, professional and experiences in charters, she will ensure the guests are truly taken care of and can simply sit back and enjoy!