Charter rates (low season / high season) per week, plus running expenses, cleaning fees, crew, dockage fees and VAT.
This beautiful Lagoon 50 built in 2019 is the latest model with the latest technologies and highest standards. She features 5 spacious double cabins, 4 have an en-suite bathroom.
Thanks to the amazing design, she is very warm and spacious with a homely feel. The flybridge has two secure accesses and a large recreational space to relax under the sun. The cockpit is perfect to spend some time in the shade and to enjoy amazing meals with your family and friends. She has a crew of 2 to ensure guests enjoy a comfortable and smooth experience on board. The catamaran has a great selection of water toys including: Dolphin Seadoo, 2 SUP, Jobe Water Carpet, Jobe Airstream, Snorkeling equipment, Trolling equipment, 3.20 meter dinghy with 20 hp outboard motor for ultimate fun.
• Summer & Winter Port: Castellamare di Stabia, Naples & Capo d' Orlando, Sicily
• Summer & Winter Operations: Amalfi Coast & Sicily
|Charter fee only||Unit|
|€ 11'590 - € 15'982||per week|
|Water and Soft Drinks||Included|
|3 gourmet meals per day||Included|
|APA 20% (Advanced provisioning allowance)||Obligatory|
|Nespresso coffee machine||Included|
|Seadoo jet ski||Included|
|Stand-up paddle board||Included|
|Inflatable water toys||Included|
|Skipper & Crew||Price||Unit||Option|
Please enquire for cancellation policy.
Our highly seasoned and experienced skipper offers a lot more to clients than just navigation. He is happy to share their local insight into all the hidden gem of places, personalise itineraries to ensure every guest's interest is catered for and the group has the best possible time. Our skipper is highly trusted, discreet and very personable. Nothing will be the issue for your skipper, who is passionate to deliver the utmost experience to clients.
Those guests who want to indulge in the local delicacies and have beautiful dining experience onboard, choosing a chef would be the right option! Our chefs specialise in a wide variety of dishes cooked from fresh local produce, with menus developed accounting for the guests' tastes, wishes and dietary requirements. If you have a specific cuisine in mind, simply let us know and we will allocate the chef to cater for that. A chef would prepare scrumptious meals and look after the guests onboard.
Our hostess will look after the guests, prepare light meals and serve the guests onboard during the charter. Discreet, professional and experiences in charters, she will ensure the guests are truly taken care of and can simply sit back and enjoy!