All-inclusive charter rates per week. Additional fees as local taxes, cruising permits, marina fees may apply. Surcharge for the Christmas and New Years charters may apply.
The beautiful sailing catamaran Lagoon 620 was launched in 2019. Her interior decor is contemporary and thanks to the large panoramic windows, all living areas receive plenty of natural light. The Lagoon 620 features 4 large cabins with private en-suite facilities and independent A/C to maximise comfort on board. Her exterior offers a large shaded aft deck and plenty of seating, sunbeds and an alfresco dining option. The catamaran boasts a well-appointed flybridge, complete with partial shade, an abundance of seating, as well as a dedicated forward-facing built-in sunbed. For the water sport enthusiast, a wide range of water toys are available to ensure fun and adventure on board this stunning sailing catamaran.
Operation Area:
• Summer Port: Grenada
• Summer Operations: Caribbean Leewards, Caribbean Virigin Islands (BVI)
• Winter Port: British Virgin Islands
• Winter Operations: Caribbean Leewards, Caribbean Virigin Islands (BVI)
Charter fee only | Unit | ||
---|---|---|---|
$ 38'000 - $ 46'000 | per week | ||
Services | Price | Unit | Option |
Government tax and other service fees | Obligatory | ||
Fuel included for 4 hours on engine daily | Included | ||
Dockage Fees | Optional | ||
Crew gratuities | Optional | ||
Airport Transfer | Optional | ||
Full board | Included | ||
Beach towels | Included | ||
Full bedding sets and after-cruise cleaning | Included | ||
Extra equipment | Price | Unit | Option |
Stand-up paddle board | Included | ||
Wake Board | Included | ||
Snorkelling equipment | Included | ||
Sea Scooter | Included | ||
WIFI | Included | ||
Drone | Included | ||
Fishing Gear | Included | ||
Kayak | Included | ||
Tube | Included | ||
Dinghy with outboard engine | Included | ||
Beach Games | Included | ||
Floating island | Included | ||
Inflatable water toys | Included | ||
Skipper & Crew | Price | Unit | Option |
Captain | Included | ||
Chef | Included |
Please enquire for cancellation policy
Winter season - Captain Christiaan
Captain Christiaan is a born entertainer, hence the brief stint in acting, and enjoys telling tall tales of pirate lure and big fish and the one that got away. His good natured bubbly spirit and can-do attitude put guests at ease while his professionalism and ability to command a variety of situations instill confidence. Christiaan’s knowledge of the best Caribbean anchorages will ensure that you will be sipping your cocktail on the fly bridge with the best sunset views, and his love for watersports and tall tales will ensure you will never be bored!
Summer season - Captain Christiaan
Paul was born in the UK and grew up sailing and racing boats since the age of four. It seems only natural with such a love for the ocean that Paul wanted to obtain further qualifications to match his experience and establish a career as a captain. Since then Paul has been captaining boats for 15 years and has gained a vast knowledge of the Caribbean to take you on a unique sailing adventure!
Having studied Watersports Activity Leadership at Falmouth Marine School and holding his MCA Yacht-Master Offshore, you can rest assured that you will be in good hands no matter where your sailing adventures might take you.
Winter season - Chef / Mate Rebecca
Born in London, then moving to North Carolina at a young age, Rebecca was instilled with a love of world traveling. Daughter of a marine biologist she feels most at home on the sea which has inspired her love of water sports, from cliff diving in Jamaica to sailing Hobie catamarans in Saint Martin. Rebecca has worked on a variety of yachts throughout the Caribbean and takes great pride in delivering a first class experience to charter guests through her attention to detail on the interior and her passion for exceptional service. Being a high-performance athlete and personal trainer for years Rebecca decided to complement her degree in Tourism Management with nutrition. Rebecca has always had a passion for healthy and delicious cuisine. Guests aboard Dragonfly will be treated to the freshest of local ingredients that are deliciously prepared. She is able to accommodate all palates and dietary restrictions while delivering an outstanding dining experience.
Summer season - Chef / Mate Rebecca
Isabella’s passion for cooking started whilst living at home cooking for her family. She became inspired to take on a culinary career while working with some of the industry’s top yacht chefs. She later completed a professional cooking course at Ashburton Chefs Academy in the UK. She strives to use fresh local ingredients to create truly memorable meals. She individually plans each menu according to your personal tastes, rest assured your taste buds will be in good hands!