All-inclusive charter rates per week. Additional fees as local taxes, cruising permits, marina fees may apply. Surcharge for the Christmas and New Years charters may apply.
Introducing Tedavi, a brand new 2022 Fountaine Pajot Aura 51. Her sleek design seamlessly combines fantastic sailing capabilities with luxurious and comfortable spaces for living and relaxing. A great new feature is the complete opening between the saloon and the cockpit, an innovation which will offer you an even greater feeling of freedom and space. The galley and saloon are modern and bright adding to the spacious feel of this newly designed 51 foot catamaran.
The large table in the cockpit seats eight adults comfortably for al fresco dining, playing some board games or enjoying a movie on the 60-inch projector screen. She has a large flybridge offering 360 degree views with plenty of lounge seating and a sunbathing area for all to enjoy. The foredeck is another spacious area with reclinable seating and areas for relaxation. Both areas can be covered with sun shades, allowing you to enjoy the ocean breeze while taking in the beauty of your natural surroundings in comfort.
Tedavi has four queen cabins, one of which is a spacious master cabin with an additional entrance opening onto the aft deck for direct bed to ocean access. All cabins have en-suite bathrooms with electric freshwater toilets, individually controlled air conditioning units, multiple integrated USB ports and queen beds which face the ocean for the perfect view to wake up to.
Tedavi means “healing” in Turkish and is the perfect name for this beautiful yacht on which you can experience the healing power of sailing on a vacation unlike any other.
We use organic/locally grown produce when available. We provide guests with reef friendly sunscreen and bath products/toiletries. We provide filtered water to limit single use plastics. We provide re-usable water/beverage tumblers to limit plastic/disposable cup use. We use marine/reef friendly dish soap and cleaning products for the interior and exterior of the yacht. We use re-usable grocery bags. We are affiliated with 'Sailors for the Sea' - Keeping our Waters Blue by Boating Green! Our crew are guided by this organization in reducing our footprint. We provide information to our guests on the best practices for 'Traveling Green' Inspiring our guests on the importance of the preservation of our oceans and the beautiful islands in which we vacation.
The crew are passionate about providing a highly professional level of service in a relaxed and friendly atmosphere while creating the most memorable experiences for their guests. They love getting to know you and tailoring each charter to your preferences and desires, allowing you to kick back, relax and enjoy. With a deep love and respect for the natural world, they maintain a strong focus on environmentally aware hospitality and best practices to ensure minimal impact on the environment.
The food is a big part of your experience on board and you can expect to be well taken care of by this food-loving duo. Rebecca will take you on a culinary tour around the world, creating fresh, flavorful dishes inspired by her multi-cultural background as well as her many years of travel and living in different countries, while Heiko’s swoon-worthy desserts will surely satisfy your sweet tooth. They are happy to cater to a variety of dietary requirements and in particular, specialize in vegetarian and vegan cuisine.
Other amenities:
Disco Lights
Selection of games (Jungle Speed, Taboo, Rummikub, Uno, Backgammon, Chess, Checkers, Playing cards)
Multiple USB ports in the cabins and throughout the salon
Outdoor movie projector and movie screen
8 Pool Noodles
Slip n Slide/Inflatable lounge mat with back rests
2 x Sublue Navbow+
ScubaPro Go Travel fins
Selection of scuba diving masks with neoprene mask strap covers
Charter fee only | Unit | ||
---|---|---|---|
$ 26'500 - $ 29'500 | per week | ||
Skipper & Crew | Price | Unit | Option |
Captain | Included | ||
Chef | Included |
CYBA Terms.
Heiko, born and raised in Germany, is an RYA Yachtmaster Offshore. He left his job in IT management in 2014 to begin his dream to travel. Initially intending to be away for about a year, he soon realized that going back to an office-based job did not feel right for him anymore. Since then he has travelled throughout South and Central America, Europe, Southeast Asia, Africa and Australia. During this time he visited 30+ countries, speed-hiked the Camino de Santiago, hiked up 5000m high mountains, learned to speak Spanish, went scuba and freediving around the world and had many more beautiful experiences above and below the water. He is a Freediving Instructor and PADI Divemaster. Heiko loves to be out in the blue of the ocean and enjoys sharing his passions as a guide by creating safe and unique experiences.
Rebecca was born and raised in New York City but has lived all around the world since 2004. After graduating from NYU in 2002 with B.A. in Economics & Psychology, Rebecca worked in the financial services industry in New York and Hong Kong. A trip to Australia in 2005 changed her life – she learned to scuba dive on the Great Barrier Reef and fell completely in love with scuba diving. Two years later, she left the concrete jungle and trading floor for real jungles and sea floors.
She spent two months diving her way around the Philippines, three months on a marine conservation expedition in Madagascar and four months completing her Divemaster internship in Malaysia. Afterwards, life took an unexpected turn and she found herself living in Sweden for a year, where she discovered her love for sailing and life afloat. Still holding onto her dream to teach scuba and share the underwater world with others, she put her plans for sailing to the Caribbean on hold to become a PADI Instructor in 2009. She has worked in Thailand, Hawaii and Indonesia for a over decade in nearly every facet of the scuba diving industry, from guiding and instructing to dive center and resort management to working on a liveaboard. She loves life in the tropics, surrounded by water, nature and wildlife and thrives on sharing her passions with her guests.