Gorgeous, spacious and elegant, this Lagoon 620 will make you feel at home while discovering the beauty of the Mediterranean Sea. She features 5 spacious double cabins for up to 10 guests, a large lounge with 2 sofas and plenty outdoor spaces. On the upper deck you will find comfortable sundeck and sofa areas, perfect for those who want to relax or soak up the sun. This Lagoon 620 is the ideal vessel for a weekly cruise in the Mediterranean Sea with family or friends.
Visit a spectacular active volcano and explore hidden gems of the Aeolian Islands aboard a luxuriously spacious catamaran. A week filled with memorable and authentic Italian experiences, breathtaking views and crystal clear waters. Your skippered...
White, Blue, Myth and Legend
A time in travel, history and the sea
A travel in time, history and the sea
Ischia, Capri and Ponza
A travel in time, history and ... sea
Water, sea and tradition
Clear water, sea and tradition
Where the time is sweet the whole year
|From €27'750||per week|
|APA 30% (Advanced provisioning allowance)||Obligatory|
|Inflatable water toys||Included|
|Skipper & Crew||Price||Unit||Option|
Our highly seasoned and experienced skipper offers a lot more to clients than just navigation. He is happy to share their local insight into all the hidden gem of places, personalise itineraries to ensure every guest's interest is catered for and the group has the best possible time. Our skipper is highly trusted, discreet and very personable. Nothing will be the issue for your skipper, who is passionate to deliver the utmost experience to clients.
Our hostess will look after the guests, prepare light meals and serve the guests onboard during the charter. Discreet, professional and experiences in charters, she will ensure the guests are truly taken care of and can simply sit back and enjoy!
Those guests who want to indulge in the local delicacies and have beautiful dining experience onboard, choosing a chef would be the right option! Our chefs specialise in a wide variety of dishes cooked from fresh local produce, with menus developed accounting for the guests' tastes, wishes and dietary requirements. If you have a specific cuisine in mind, simply let us know and we will allocate the chef to cater for that. A chef would prepare scrumptious meals and look after the guests onboard.
Please enquire for cancellation policy.